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TA：即使利物浦签下了新的边锋，也不应该将表现稳定的加克波出售_我的网站

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    Yuzhu-1 Henan indigenous pig 15k breeding array Photo: Courtesy of Institute of Animal Husbandry and Veterinary Science of Henan Academy of Agricultural Sciences
China's largest pork-producing province has introduced a genomic breeding tool designed for indigenous pig breeding, a sign that the province is shifting from expanding volume toward improving hog quality.
The Henan Academy of Agricultural Sciences announced the launch of Yuzhu-1 Henan indigenous pig 15k breeding array - commonly known as a gene chip - developed by the pig breeding team at its Institute of Animal Husbandry and Veterinary Science. It is the first such tool customized for the province's native pig stock, the institute said on Monday.
Henan is home to multiple native pig breeds prized by consumers for their good flavor. However, they carry a commercial burden compared with imported lean-meat breeds, as they grow more slowly, consume more feed per kilogram of weight gain and deliver thinner margins, noted Xing Baosong, head of the pig research office at the institute.
Lifting those hurdles depends on sharper selection, which in local herds has long relied on visual assessment of physical traits, which is slow and imprecise. Genomic tools can speed things up, but mainstream commercial chips were built on imported breeds and lose accuracy on native Chinese stock. Yuzhu No 1 instead draws on whole-genome resequencing data from five of Henan's native pig breeds and two locally bred lines.
"In breeding we rely on estimated breeding values to judge an animal's genetic potential," Wang Ligang, a professor at the Institute of Animal Sciences under the Chinese Academy of Agricultural Sciences, told the Global Times on Monday. "An array matched to the breed makes that estimate more accurate. Previously there was a real chance we were selecting the wrong animals. Now we are far more likely to be selecting the right ones - and to select accurately for the traits a breed is known for, whether that is tender meat or high fertility."
The efficiency gap between native and imported pig breeds remains wide, said Wang, who is also with the Pig Branch of the Chinese Association of Animal Science and Veterinary Medicine. Feed conversion ratios for local Chinese pigs run around 3.0, against below 2.5 for imported breeds, while reaching 100 kilograms takes native pigs 180 to 190 days compared with 130 to 140 days for exotic lines, he said. 
Despite this, China's native pig breeds have their advantages.
"Our pigs taste better, partly because they are raised longer," Wang said. "And they are far more robust. Exotic breeds can suffer heat stress and die in summer; when disease hits, they can go down in large numbers. Local pigs rarely do. They tend to recover. Some breeds in Northeast China can even tolerate severe cold."
He added that imported breeds drive efficiency, while native breeds ensure quality and offer a reservoir of genetic diversity for disease and stress resistance - traits that can be bred back into commercial lines.
The province slaughtered 64.74 million pigs in 2025, up 7.4 percent year on year, with pork output at 5.22 million tons, according to the provincial statistics bureau, making it the top pork and pig producer nationwide, according to industry statistics. 
In the first half of 2026, pig slaughter in the province rose a further 6.4 percent, accelerating 5.3 percentage points from the first quarter, against national growth of 1.7 percent. Xing said that more high-quality local black pigs will reach the market as Yuzhu No 1 is applied more broadly. 
Other major pig production provinces such as Southwest China's Sichuan, Northwest China's Shaanxi and South China's Yunnan have all developed their own arrays.
"Provinces with the most developed pig production are the ones pushing upmarket," Wang said. "Scale is no longer the only measure. If every province reaches this level, a pattern of one dedicated array per province could gradually take shape for China's native breeds."
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二 |     8月26日讯 近日，《The Athletic》谈到了关于加克波的转会传闻，他们表示即使利物浦签下了新的边锋也不应该将加克波出售。一位从业数十年的知名经纪人向《The Athletic》提出建议：夏季转会窗口应当大幅缩短，转会交易要在联赛开赛之前全部截止。

三 | 他认为，此举能够避免新赛季初期出现的尴尬局面。2025/26赛季开赛阶段，纽卡斯尔、布伦特福德与阿斯顿维拉就深受转会流言困扰：伊萨克、维萨、大马丁都因未来去向的传闻，出现罢训或无法出战的情况。若转会在开赛前就全部结束，球员也可以完整地跟随新俱乐部备战赛季，不用在联赛开局两三轮承受前途未卜的煎熬。倘若本赛季就执行这一规则，沃特金斯或许还能得到维拉球迷与孔萨同等的评价，埃梅里也会有可用的前锋。阿尔瓦雷斯也不至于在马竞主场遭遇球迷嘘声，加克波身上的转会风波同样也不会上演。

四 | 利物浦立场十分明确：只有未来6天签下两名进攻球员，俱乐部才会考虑把加克波出售给热刺、曼城或是其他对手。利物浦正在关注巴黎的巴尔科拉以及明特，但两笔引援推进难度很大，短期很难落地。季前赛加克波状态不俗，在对阵纽卡斯尔的联赛还取得进球，已经打消了一部分外界对他的质疑。在没有新援到位的前提下，利物浦绝不可能放走这名锋线战力。

五 | 倘若赛季开打前就将他卖出，球队进攻实力会进一步受损。上赛季尾声阶段，利物浦战绩滑坡，状态低迷的加克波一度被视作今夏最该清理的球员。他比赛中频繁重复内切射门的动作，成功率并不高，还时常忽略套上的左后卫队友，外界普遍觉得他状态难以复苏，离队似乎是顺理成章的选择。但现在，利物浦不能卖掉他。一方面埃基蒂克遭遇伤病，锋线人手本就紧张。另一方面加克波技术全面，即便后续引进两名新攻击手，他依旧具备很高价值。弗格森执教曼联时期就始终认为，锋线得分手多多益善，加克波英超128场33球的效率，对于一名左边锋而言实属不错。另外，将他卖给联赛竞争对手，也是利物浦需要权衡的风险。目前还没有英超俱乐部向利物浦正式报价，但转会窗临近尾声，一切仍存在变数。

六 | 这个夏天转会市场格外喧嚣：曼城失去金球得主罗德里，切尔西引进两名老将，热刺持续大手笔投入，维拉那支三十余年最强阵容却在慢慢分崩离析。转会窗在开赛之前关闭虽不能解决全部问题，但会让不少球员受益。利物浦心仪的巴黎双星巴尔科拉、姆巴耶，就因为转会悬而未决，错过了欧洲超级杯、法国超级杯以及法甲揭幕战。二人未来或许可以转会来弥补损失，但整个过程一团乱麻。利物浦自3月就知道萨拉赫将会离队，至今仍没有找到合适的右边锋替代人选。联赛揭幕战，球队只能用两名主打左路的球员客串右路。明特如果转会费谈妥，可以补上右路短板。巴尔科拉习惯左路，即便引进多名左脚攻击手，理论上可以放走加克波，但现阶段行不通，他是队内最主要的得分威胁，高价新援还需要时间磨合。利物浦的锋线亟需稳定性，尽管上赛季表现起伏，但提供这份稳定性的人选或许正是加克波。

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Published on:15:34:49